Kush'N'Cheese Feminised by Dinafem A deliciously smelly, flavour sensation
Kush’N’Cheese is the result of Dinafem breeding together UK Cheese and Emerald OG Kush, two of the tastiest and most popular cannabis strains from the UK and USA, respectively. With her elite genetic heritage as well as an amazingly fast and heavy yield, this Sativa-dominant, feminised hybrid certainly delivers a massive flavour bomb and seductive scents that make her a fantastic addition to any collection.
The feminised seeds grow into beautiful, branchy marijuana plants that resemble pine trees. Her hearty outdoor growth means she can reach heights of up to 3m.
Kush’N’Cheese is about more than just her delicious tastes and smells – she produces high yields of stunning, elongated buds too.
Here is where she truly sets herself apart from the rest – with a deep, complex organoleptic experience and a lengthy aftertaste that “tastes like more”. Her mouth-wateringly inviting aromatics and flavours include exotic fruit, gasoline, aged blue cheese and citrus.
Kush’N’Cheese packs quite a punch for such a delightful lady. Expect an instantaneously cerebral, Sativa-like experience that makes one very talkative and euphoric. The long-lasting high sticks in the memory bank and always has users coming back for more.
With her numerous outstanding qualities, it’s no wonder growers’ eyes light up with the very mention of the words “Kush’N’Cheese”. She flowers extremely fast indoors and prefers dry, sunny outdoor conditions – so keep a close eye out for mold in order to react quickly. Her beautiful aroma is so intense that it may be a cause for concern when growing near nosy neighbours. Stealthy, guerrilla methods are recommended, outdoors, as is the use of air filters, indoors.